Our wood-fired pizzas are completely delicious and uniquely our own. Made with Pizzaiolo Daniel's very own 48-hour dough recipe, our pizzas are all topped with the freshest ingredients and drizzled with our homemade basil-infused olive oil. Cooked in our 400 degree Marana wood-fired for 60-90 seconds, the intense heat creates a deliciously authentic Neapolitan-style pizza base: very thin with a thick and puffy crust around the edge. Come down, bring your friends, relax and enjoy a delicious pizza at Pizza Strada & Bar. Click here to see our pizza menu!